ICED BERRIES with HOT WHITE CHOCOLATE SAUCE

Ingredients

    • 2 cup heavy whipping cream
    • 24 ounces white chocolate chips
    • Dole Sunshine frozen raspberries, blueberries and strawberries
  • Method
    1. Bring the cream to a boil. Turn off the heat and add the white chocolate chips. Whisk until smooth.
    2. Place the berries in martini glasses and drizzle the hot sauce over the berries. (The sauce will thicken and become gooey once it hits the coldness of the berries.)

Crafted By

Chef Jamie Gwen

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